Found a few surprises in the garden that kept me busy most of the morning.
Hanging basil to dry adds a nice scent to the kitchen
Fresh basil straight from the garden. I will dry some and freeze the rest.
Bell peppers ready for the freezer
Basil ready for the freezer
Zuchinni blooms ready for dipping in batter and frying. 
Freshly picked bell peppers
Freshly picked green beans
No comments:
Post a Comment